Cacao Engergy Balls (Easy)

Ingredients - Makes 8

• 100g Pecans

• 1 tbsp ground flaxseed

• 1 tbsp cacao powder

• 1 tbsp agave syrup

• 100g desiccated coconut

• 2 tbsp peanut butter

Method

• Put pecans in a food processor and blitz to crumbs

• Add peanut butter, flaxseeds, cacao powder and agave syrup, then pulse to combine.

• Shape mixture into golf ball-sized balls and roll in desiccated coconut to coat.

• Put in the fridge to firm for 20 mins, then eat whenever you need a quick energy boost.